DINNER
APPETIZERS
JUMBO SHRIMP COCKTAIL 24.95
old bay, tequila, cocktail sauce
CLAMS OREGANATA 18.95
white wine lemon sauce
SEAFOOD TOWER 64.95/115.95
lobster tail, clams, oysters, shrimp, lump crab
THICK CUT BACON 16.95
broiled, bourbon honey glaze
PAN ROASTED ARTICHOKES 14.95
lemon chickpea puree
CHAR-BROILED OYSTERS 22.95/44.95
1/2 doz/dozen
butter, garlic, parmesan, lemon
GRILLED OCTOPUS 22.95
with potato & kidney bean salad and chili oil
JUMBO LUMP CRAB COCKTAIL 24.95
tequila cocktail sauce
SUSHI TACO TRIO 24.95
crispy wonton taco shells, scallops, tuna, salmon,spicy chipotle mayo, eel sauce
LUMP CRAB CAKE 25.95
chipotle aioli
TUNA TARTARE 21.95
avocado mousse, cucumber, wasabi
SCALLOPS 24.95
procuitto wrapped, arugula
SOUPS & SALADS
LOBSTER BISQUE 15.95
ICEBERG WEDGE 16.95
blue cheese dressing, bacon
HEARTS OF PALM SALAD 15.95
sliced beefsteak tomato, arugula, hearts of palm, olive oil, basil, lemon
BURRATA SALAD 16.95
arugula, prosciutto di Parma, balsamic glaze
FRENCH ONION 12.95
CAESAR SALAD 15.95
pecorino, croutons, anchovies
BRUSSEL SPROUTS SALAD 15.95
shredded, quinoa, walnuts, endives, champagne vinaigrette
ARUGULA SALAD 16.95
beets, walnuts, sliced gorgonzola, balsamic glaze
PRIME SALAD 14.95
mixed greens, tomato, cucumber, endives, chickpeas, lemon vinaigrette
ENTREES
SALMON 38.95
grilled, in season vegetables
BRANZINO 38.95
whole fish filet, broiled, olive oil and lemon, potatoes
SEAFOOD LINGUINI 38.95
squid ink pasta, clams, mussels, shrimp, scallops, plum tomatoes, white wine
CHILEAN SEA BASS 42.95
pan seared, asparagus, mashed potatoes
SHORT RIB CAVATELLI 34.95
24 hour braised, mascarpone, microgreens
CHICKEN MARTINI 32.95
parmesan crusted, lemon butter sauce, asparagus, potatoes
TOASTED RICOTTA GNOCCHI 32.95
truffle cream sauce, cracked peppercorns
PETIT FILET & LOBSTER TAIL 69.95
truffle mashed potatoes, asparagus
STEAKS & CHOPS
DRY AGED PORTERHOUSE FOR TWO 32oz. 119.95
DRY AGED PORTERHOUSE FOR THREE 42oz. 179.95
DRY AGED PORTERHOUSE FOR FOUR 52oz. 299.95
DRY AGED TOMAHAWK FOR TWO 32oz. 109.95
DRY AGED NY STRIP 18oz. 57.95
DRY AGED COWBOY 20oz. 62.95
FILET MIGNON 10oz. 57.95
JAPANESE A-5 WAGYU 12oz. 149.95
BERKSHIRE PORK CHOP 38.95
LAMB CHOPS 57.95
VEAL CHOP 49.95
BRUNCH
Saturday & Sunday 11am - 4pm
SALADS
MEDITERRANEAN SALAD 15
Cucumber, feta, red onion, chickpeas, tomato, olive, roasted peppers, romaine, lemon dressing
CHICKEN COBB 18
Bacon, blue cheese, light buttermilk dressing, fresh herbs
EGGS
HOME RUN 19
Eggs any style, toast, home fries, breakfast meat
EGGS BENEDICT 22
English muffin, Canadian bacon, home fries, hollandaise sauce
STEAK & EGGS 28
Soft scrambled, petite ribeye, salsa Verde
FARMERS OMLETTE 19
Cheddar, onion, tomato, home fries
PAN & GRILL
BRIE STUFFED FRENCH TOAST 22
WAFFLES 19
GOTHAM BURGER 22
Cheddar, fried egg, crispy onion ring, steak fries
PRIME RIB ROAST 32
Served medium rare to medium, Au Jus, home fries
SIDES 8
Bacon, Sausage, Steak Fries, Home Fries, Mixed Greens, Fruit Plate
DRINKS
SIGNATURE COCKTAILS
17
El Camino
Blanco tequilla, aperol, lemon juice, thyme simple syrup, and pomegranate juice
Coffee and Cigarettes
Bourbon, hazelnut liquor, coffee liquor, salt and pepper rim.
Fig-ure of Speech
Figenza vodka, cherry herring, sweet vermouth, and angostura bitters.
Golden Rye
Rye whiskey, lemon juice, ginger beer, dry sherry.
Death and Taxes
Bourbon, lemon juice, fernet branca, peach schnapps.
The Zeta
Vodka, creme de cassis, sweet vermouth, Cointreau
Prohibition Buzz
Gin, honey, lemon juice, splash of butterfly tea, topped with champagne and cinnamon stick
Gin and Rosés
Gin, elderflower, lime juice, topped with rosè and soda
HAPPY HOUR
Tuesday - Friday 4pm - 7pm
HOUSE WINE 10 / WELL LIQUOR 10 / BEERS 6
CRISPY SUSHI SAMPLER 3 (each)
Tuna, scallops, salmon, chipotle mayo, crispy rice, eel sauce
OYSTERS/ CLAM ON THE HALF SHELL 2.50 (each)
mignonette, cocktail sauce
SPICED CHICKEN SAMOSAS 3 (each)
cilantro yogurt dipping sauce
CHEESE STEAK EGGROLLS 4 (each)
sweet chili sauce, honey mustard
SHORT RIB TACO 3 (each)
hickory smoked prime beef, grilled pineapple salsa
BEEF TARTARE 15
hand cut prime tenderloin, capers,
shallots, parsley, quail egg
HUDSON ‘PSH’ BURGER SUPREME 15
dry-aged short rib blend, peppercorn gravy,
red onion, gruyere bun, fries
POT OF MUSSELS 15
rose, spicy tomato broth, fine herbs, steak fries
CHARCUTERIE BOARD 15
artisanal cheese, selected meats, accoutrements
